Chef Japanese restaurant

Blue Light Yokohama is an award winning Japanese izakaya restaurant serving genuine Japanese food.

Looking for a chef with experience of managing a restaurant kitchen including preparation and cooking traditional Japanese cuisine.

This a chance to be part of a great team. At least two years of professional restaurant kitchen experience and a deep knowledge of Japanese food and culture. Take a chance and join the team at Stockholm´s highly rated and appreciated Japanese izakaya.

Språkkrav- Japanska