We are seeking a talented waitress / waiter with a passion for guest satisfaction.
In the role of waitress / waiter you work in our dining room, both independently and with others. The tasks include taking care of and providing service to our guests, serving a la carte, party dinners and buffets etc. For the right person, we offer a stimulating and developing work in a recognized restaurant where culinary experiences for the guest is always the center. There is also the possibility of development to be a head waiter.
Hestraviken is a family-owned countryside hotel, established in 1965. Beautifully situated in the county of Småland / Southern Sweden. Nearby is a golf course and ski area for downhill skiing. The hotel is newly renovated and has 35 double rooms, 5 suites, 6 conference rooms, a restaurant with 150 seats and a recognized kitchen. For recreation there is a relaxation area with sauna and spa, swimming pool, canoes, boats, bicycles, etc. We are 28 employees and have revenue of approximately SEK 26 million. Our guests are business travelers, conference delegates and leisure guests, of whom about 40% are foreign guests. We are a member of Historic Hotels of Europe, Countryside Hotels and Swedish meetings. See more on our website www.hestraviken.se
There is no accommodation directly at the hotel but there is opportunity for apartment in Nissafors and Hestra which are two small villages located 2-4 km from the hotel. There are several larger villages that have apartments or houses within 20 km, but it requires a car. We can help convey housing solutions.
You have at least 3 years work experience from work as a waitress / waiter, are genuinely interested in guest service. You enjoy teamwork and a positive contribution of the group is important, while you have the ability to work independently. You are a careful and prudent person who is accustomed to working in a fast pace. With the help of your eye for detail, you will see constant opportunities for development and improvement.
The position applies full time work. Working hours are varied scheduled for daytime, evening and weekends.
Employment is planned to start in march 2019. All applications will be treated continuously why we ask you to apply as soon as possible.
In your application please send your resume and a cover letter and preferably a photo
Please submit your application to Åsa Larsson by e-mail to firstname.lastname@example.org
For more information, please contact restaurant manager Åsa Larsson, telephone + 46 370 33 68 01 or mobile +46 708764277 or e-mail email@example.com